A tasty lunch dish of avocado and black beans on toast for two. This recipe is quick and easy to prepare and cook. This would be ideal for a weekend brunch or a lazy summer lunch in the garden. It takes approx 20 mins to prepare and 10 minutes to cook.
The nutritional values are given at the end of the recipe. You can also download the recipe from my website www.salisburynutrition.co.uk where you will find lots of tasty vegan recipes plus tips on healthy eating.
Do you have a favourite vegan recipe you would like me to cook for the podcast? Email it to me at firstname.lastname@example.org and I'll give you a shout-out on the podcast or say 'Hi' to me on social media. You'll find me on Facebook, Twitter, Instagram, and YouTube.
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